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- Cauliflower cheese bake
Cauliflower cheese bake
A light oven dinner with a golden cheese crust.
- Per serving
- 260 kcal
- Time
- 35 min
- Servings
- 3
- Protein
- 19 g 29% of calories
- Fat
- 15 g 51% of calories
- Carbs
- 13 g 20% of calories
The share is how many calories each macronutrient supplies: protein and carbs at 4 kcal per gram, fat at 9.
Ingredients
- Cauliflower 600 g
- Egg 3 pcs
- Milk 2.5% 100 ml
- Semi-hard cheese 80 g
- Salt to taste
- Ground black pepper to taste
Method
- Heat the oven to 190 °C. Break the cauliflower into florets and boil for 5 minutes.
- Arrange the cauliflower in a baking dish.
- Whisk the eggs with milk, salt and pepper, pour over and sprinkle with grated cheese.
- Bake for 20 minutes until golden.
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