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- Apples baked with cottage cheese
Apples baked with cottage cheese
A warm sugar-free dessert with cinnamon and walnuts.
- Per serving
- 237 kcal
- Time
- 30 min
- Servings
- 2
- Protein
- 15 g 26% of calories
- Fat
- 9 g 35% of calories
- Carbs
- 23 g 39% of calories
The share is how many calories each macronutrient supplies: protein and carbs at 4 kcal per gram, fat at 9.
Ingredients
- Apple 2 pcs
- Cottage cheese 5% 150 g
- Honey 1 tsp
- Cinnamon 0.5 tsp
- Walnuts 15 g
Method
- Heat the oven to 180 °C. Cut the tops off the apples and remove the cores.
- Mix the cottage cheese with honey and cinnamon and fill the apples.
- Bake for 20–25 minutes and sprinkle with chopped walnuts.
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