Apples baked with cottage cheese, finished dish

Apples baked with cottage cheese

A warm sugar-free dessert with cinnamon and walnuts.

Per serving
237 kcal
Time
30 min
Servings
2
Protein, fat and carbs per serving
Protein
15 g 26% of calories
Fat
9 g 35% of calories
Carbs
23 g 39% of calories

The share is how many calories each macronutrient supplies: protein and carbs at 4 kcal per gram, fat at 9.

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Ingredients

for 2 servings

Method

  1. Heat the oven to 180 °C. Cut the tops off the apples and remove the cores.
  2. Mix the cottage cheese with honey and cinnamon and fill the apples.
  3. Bake for 20–25 minutes and sprinkle with chopped walnuts.

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