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- Chocolate protein granola
Chocolate protein granola
Crunchy oat and almond clusters to have with yogurt or milk.
- Per serving
- 264 kcal
- Time
- 35 min
- Servings
- 6
- Protein
- 16 g 25% of calories
- Fat
- 9 g 31% of calories
- Carbs
- 28 g 44% of calories
The share is how many calories each macronutrient supplies: protein and carbs at 4 kcal per gram, fat at 9.
Ingredients
- Rolled oats 200 g
- Whey protein 60 g
- Cocoa powder 2 tbsp
- Egg 2 pcs
- Almonds 50 g
- Honey 2 tbsp
- Cinnamon 1 tsp
Method
- Heat the oven to 160 °C and line a tray with paper.
- Mix the oats, protein, cocoa, cinnamon and chopped almonds.
- Whisk the eggs with the honey, pour into the dry mix and stir by hand so clumps form.
- Spread over the tray and bake for 20 minutes, stirring halfway. Let it cool to crisp up. Keeps in a jar for up to 2 weeks.
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